Please note: This publication has been translated into English and may contain some spelling, grammatical, and other minor editorial errors.
SPC GB/T 26760-2011 specifies the terms, definitions, product classification, technical requirements, test methods, inspection rules, sign, packaging, transport and storage of sauce-flavor Baijiu.
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Published: 07/20/2011 Number of Pages: 12 File Size: 1 file , 180 KB