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18/30364124 DC
M00001069
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13 February 2018 BS EN ISO 22117. Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
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Animal feed, Quality control, Performance testing, Food manufacturing processes, Laboratory testing, Microbiology, Statistical methods of analysis, Test laboratories, Culture techniques, Food products, Measurement characteristics, Laboratories, Laboratory accreditation, Beverages, Microbiological analysis