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18/30359776 DC
M00001534
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02 January 2018 BS EN ISO 3961. Animal and vegetable fats and oils. Determination of iodine value
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Vegetable fats, Animal fats, Iodine number, Volumetric analysis, Precision, Fats, Reproducibility, Vegetable oils, Chemical analysis and testing, Iodometry, Food testing, Animal oils, Determination of content, Food products, Testing conditions