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BS EN 60335-2-39:2000, IEC 60335-2-39:2000
M00000669
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15 August 2000 Specification for safety of household and similar electrical appliances. Particular requirements for commercial electric multi-purpose cooking pans
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Frying pans, Protected electrical equipment, Boiling pans, Catering equipment, Hazards, Cooking appliances, Electrically-operated devices, Electrical household appliances, Cooking vessels, Performance testing, Electrical safety, Multi-purpose, Commercial, Household equipment