M00017082
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ISO DIS 16741 2014 Edition, February 27, 2014 TRACEABILITY OF CRUSTACEAN PRODUCTS - SPECIFICATIONS ON THE INFORMATION TO BE RECORDED IN FARMED CRUSTACEAN DISTRIBUTION CHAINS
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Description / Abstract:
This document specifies the information to be recorded in farmed
crustacean supply chains in order to establish the traceability of
products originating from farm raised crustaceans. It specifies how
farmed crustacean products traded are to be identified and the
information to be generated and held on those products by each of
the food businesses that physically trade them through the
distribution chains. It is specific to the distribution for human
consumption of crustacean and their products, from farm through to
retailers or caterers.
The types of business identified in this document for farmed
crustacean distribution chains are:
— farming
a. broodstock collection
b. hatcheries and nurseries
c. crustacean farm
d. harvesting;
— processors;
— traders and wholesalers;
— retailers and caterers;
— logistics including materials brought from other domains;
— feed production.