M00018094
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ISO DIS 18539 2014 Edition, March 13, 2014 TRACEABILITY OF MOLLUSCAN PRODUCTS - SPECIFICATIONS ON THE INFORMATION TO BE RECORDED IN CAPTURED MOLLUSCAN DISTRIBUTION CHAINS
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Description / Abstract:
This document specifies the information to be recorded in wild
caught molluscs supply chains in order to establish the
traceability of products originating from wild caught molluscs. It
specifies how molluscan products traded are to be identified and
the information to be generated and held on those products by each
of the food businesses that physically trade them through the
distribution chains. It is specific to the distribution for human
consumption of molluscs and their products, from wild caught
through to retailers or caterers.
The types of business identified in this document for wild
caught molluscan distribution chains are:
- capture;
- landing business and first sale;
- depuration and shucking etc;
- processors;
- transporters and store operators;
- traders and wholesalers;
- retailers and caterers;
- logistics including materials brought from other domains.
Any given molluscan distribution chain may be made up of some or
all of the above components but not necessarily in the sequence
listed.