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ISO DIS 20613
M00000689
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ISO DIS 20613 2018 Edition, February 8, 2018 Sensory Analysis - General guidance for the application of sensory analysis in quality control
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Description / Abstract:
This International Standard provides general elements and procedures for implementation of a sensory analysis program in quality control.
It is applicable to food and non-food industries.
It is limited to in-plant sensory analysis in quality control.