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ISO 21872-1 FRENCH
M00000149
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ISO 21872-1 FRENCH 1st Edition, June 1, 2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la détermination des Vibrio spp. - Partie 1: Recherche des espèces de Vibrio parahaemolyticus, Vibrio cholerae et Vibrio vulnificus potentiellement entéropathogènes
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Description / Abstract: There is no abstract currently available for this document