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ISO 13307
M00001054
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ISO 13307 1st Edition, March 1, 2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
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Description / Abstract:
This International Standard specifies sampling techniques within
the primary food-animal production stage, for detection or
enumeration of viable microorganisms with particular reference to
food-borne pathogens.
This International Standard is not intended for use in diagnosis
of animal disease.