Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
$0.00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
New
Reduced price!
View larger
View larger
NFPA (Fire) 61
M00014400
New product
NFPA (Fire) 61 Standard for the Prevention of Fires and Dust Explosions in Agricultural and Food Processing Facilities, 2020 Edition
standard by National Fire Protection Association, 01/17/2020
In stock
More info
Full Description
The 2020 edition of NFPA 61 helps you implement appropriate dust control measures and improve safety.In agricultural and food processing facilities, dust control is particularly important to safeguard lives, property, and commodities from potentially deadly and highly destructive fire and explosion hazards.
NFPA 61: Standard for the Prevention of Fires and Dust Explosions in Agricultural and Food Processing Facilities governs facilities that handle bulk agricultural materials, their by-products, and other combustible dusts with requirements for facility construction, ventilation and venting, heat transfer operations, dust control measures, equipment design and installation, explosion prevention and protection, pneumatic conveying, and building fire prevention.